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Tip, Sales Tax & Group Bill Split Calculator

Work out the tip, sales tax and total, then split it between any number of people with the pennies distributed so the shares add up exactly.

Money · Free · Last updated 2 October 2026

Bill and tip inputs

Changes the symbol only — the arithmetic is currency-neutral.

$
%
%
people

Conventional guidance is pre-tax: tip the service, not the tax. Off applies the tip to subtotal + tax.

Split bill summary

Per person$37.95
Total tip$21.60
Sales tax
$10.20
Tip applied to
$120.00
Grand total
$151.80
Tip per person
$5.40

Shares add up exactly

The remainder cents are distributed rather than each share being rounded, so all shares sum precisely to the total. Check the bill for an auto-gratuity before adding a tip on top.

How the Tip & Bill Split Calculator works, and how to get more out of it

The arithmetic, written out

On this page's defaults: a 120 subtotal with 8.5% tax adds 10.20, the 18% tip on the pre-tax subtotal is 21.60, and the total is 151.80 — 37.95 each across four people, which happens to divide exactly.

  • Sales tax = subtotal × (tax rate ÷ 100)
  • Tip base = subtotal (pre-tax) or subtotal + tax (post-tax)
  • Tip = tip base × (tip rate ÷ 100)
  • Total = subtotal + tax + tip
  • Per person = total ÷ number of people, with remainder cents distributed

Tip on the pre-tax or post-tax amount?

Conventional guidance is to tip on the pre-tax subtotal: you are rewarding the service, not paying gratuity on a government levy. The difference is small on a single meal — around 1.7 percentage points of bill on a 10% tax — but it is the reason the toggle exists, and both conventions are used in practice.

Either way, be deliberate. The tool defaults to pre-tax and shows the tax separately so you can see exactly which base produced the number.

What a tip percentage means in practice

Tipping norms are regional, not universal, and the tool does not assume them. Widely used US ranges run from around 15% for acceptable service to 20–22% for excellent service, with counter service and takeaway usually treated differently from table service. In many countries tipping is discretionary or already included, and the correct rate may be zero.

Treat any percentage here as a convention rather than a rule, and check the bill before adding anything.

Check for an auto-gratuity first

Larger parties frequently have a service charge or auto-gratuity already added — commonly 18% or 20%. Look for 'service charge', 'auto-gratuity' or 'large party fee' on the itemised bill before working out a tip on top of it, or you will pay twice for the same service.

If it is already there, enter the subtotal as normal and set the tip rate to zero to see the true total, or set a tip rate that reflects what you want to add on top.

Why splitting a bill is harder than dividing

Dividing money by a party size rarely produces an exact figure. A 100 bill across three people gives 33.333… each, and rounding each share to 33.33 leaves a cent unaccounted for — the shares no longer add up to the total, which is exactly the sort of thing that starts an argument at the table.

This calculator distributes the remainder cents rather than rounding each share independently, so the individual amounts sum precisely to the grand total and it tells you how many people pay the slightly larger share. That means you can show the summary and every payment will reconcile.

Uneven splits

An even split assumes everyone consumed roughly the same value. Where that is obviously untrue — one person had the steak and two shared a starter — the fair approach is to split the shared items and add each person's own items, then divide the tax and tip in proportion to what each person ordered.

This page splits evenly, which is the common case. For mixed orders, use it to get the tax and tip proportion right, then adjust the individual subtotals before entering them.

Currency

The arithmetic is currency-neutral: the same numbers work in USD, GBP, EUR, ZAR, AUD or anything else, and the selector changes the symbol so the summary reads correctly when you pass a phone around the table. No exchange rates are involved, because none are needed.

Frequently asked questions

Should I tip on the pre-tax or post-tax subtotal?

Conventional guidance is the pre-tax subtotal, so you are not paying a percentage on government tax. The tool defaults to that and shows both the tax and the tip base, so you can switch and see the difference.

What is a standard tip for good restaurant service?

Commonly cited US ranges are around 15% for acceptable service, 18% for good and 20–22% for excellent. Tipping norms differ by country and many have none at all, so check the local convention before assuming a percentage.

How do you split a bill so the amounts add up exactly?

By distributing the remainder cents rather than rounding each share. For a 100 bill across three people the shares are 33.34, 33.33 and 33.33 — which sum to exactly 100, unlike three shares of 33.33.

What if the restaurant already added a service charge?

Check the itemised bill for 'service charge', 'auto-gratuity' or a large-party fee before adding a tip, or you will pay for the same service twice. Set the tip rate to zero to see the total including only what is already there.

Are the tip percentage defaults suited to my country?

They are common US conventions, not universal rules. Set the rate to whatever is appropriate where you are — including zero.

Does this work with currencies other than dollars?

Yes. The maths is currency-neutral; the selector changes the symbol so the on-screen summary reads correctly. No exchange rates are applied because none are needed.

Can I enter a fixed tip amount instead of a percentage?

Yes — work backwards: divide your intended tip by the tip base and multiply by 100 to get the equivalent percentage, or adjust the subtotal until the computed tip matches the amount you want to leave.

Is my bill information sent anywhere?

No. The arithmetic runs in your browser; nothing is uploaded, logged or passed in a URL.